Martino Wines Cabernet Franc

A polished, old-school expression of the Cabernet Franc, grown at high altitudes in Luján de Cuyo and Maipú. Deep red with crimson highlights, it opens with aromas of black fruit, red pepper, and spice, layered with savory notes of cigar box, polished leather, and coffee—a nod to its restrained oak aging and traditional winemaking style. On the palate, it’s smooth and balanced, with flavors of dark chocolate, vanilla, and ripe blackberry, supported by gentle tannins and a long, unctuous finish. The wine undergoes spontaneous malolactic fermentation and sees a light touch of wood to enhance mouthfeel without overwhelming its varietal purity. Ideal with grilled meats, aged cheeses, or herb-laced stews, this Cabernet Franc offers depth and elegance at a compelling value.

750ml