Bedrock Wine Co.’s 2023 Old Vine Zinfandel bursts with vivid aromatics of black raspberry, boysenberry, and ripe plum layered with hints of pepper, anise, and warm baking spice. On the palate, it shows the hallmark Bedrock balance of richness and lift: concentrated dark fruit wrapped in lively acidity, supple tannins, and a subtle mineral thread that reflects the historic vineyards behind the wine. Notes of cherry compote, cocoa, and dried herbs unfold with air, giving the wine both generosity and definition. The finish is long and energetic, carrying a mix of juicy fruit and savory spice that keeps each sip engaging.
This Zinfandel pairs beautifully with grilled meats, barbecue, and dishes that echo its sweet‑spice character. Smoked ribs, charred sausages, and burgers with caramelized onions all play well with its fruit‑forward profile. It also complements pizza with spicy salami, roasted vegetables, hearty stews, and aged cheddar or Gouda. The wine’s freshness and moderate structure make it flexible enough for both casual meals and more robust, flavor‑driven dishes.
